Emu Meat Facts
Today's health conscious consumers are discovering emu meat. The red meat is an excellent alternative for health-conscious consumers who love the taste of traditional red meat, but desire lower cholesterol, fat, and calories.Here are some other emu meat facts:
- Emu meat is a tasty, pleasing red meat, and packed with protein.
- Emu meat is 97% fat free (See Nutritional Comparison Table below).
- Emu meat is high in iron and vitamin B12 and low in calories and cholestrol.
- Wilderness Emu Ranch emus are raised without the use of antibiotics or growth hormones.
- The American Heart Association recently included emu meat in its listing of heart-healthy meats.
- The tenderness and texture of emu meat enable it to be prepared in a variety of ways. It is best prepared lightly grilled, pan fried, or sauted.
